国内外主要粟类作物的种植、研究及产业化概况（网络首发、推荐阅读）

粟类作物是一类籽粒小、抗旱、耐贫瘠的一年生作物的统称，多种植和消费在亚洲和非洲的发展中国家，我国栽培面积比较大的是谷子和糜子。与种植和消费情况不同，亚洲、欧洲和美洲相对发达国家的政府更重视粟类作物的科学研究及其科研投入。我国国家自然科学基金资助发表的粟类研究论文居世界之首，欧洲委员会、英国研究与创新署、美国国家科学基金会资助的粟类研究论文数量排名紧跟其后。梳理了近5年发表的粟类科研论文，印度最多，其次是我国和美国。基于粟类作物富含膳食纤维、蛋白质、矿物质、多酚等，其具有多方面的健康功效，因此粟类的食品科学技术和植物科学成为最热的研究领域。最后阐述了国内外传统的和工业化的粟类产品情况。     

A Feature Extraction Method for scRNA-seq Processing and Its Application on COVID-19 Data Analysis

Single-cell RNA-sequencing (scRNA-seq) is a rapidly increasing research area in biomedical signal processing. However, the high complexity of single-cell data makes efficient and accurate analysis difficult. To improve the performance of single-cell RNA data processing, two single-cell features calculation method and corresponding dual-input neural network structures are proposed. In this feature extraction and fusion scheme, the features at the cluster level are extracted by hierarchical clustering and differential gene analysis, and the features at the cell level are extracted by the calculation of gene frequency and cross cell frequency. Our experiments on COVID-19 data demonstrate that the combined use of these two feature achieves great results and high robustness for classification tasks.     

关于材料化学专业英语教学的几点思考

材料化学专业英语是材料化学专业最重要的专业课程之一，专业英语的学习可为学生的专业论文写作和国际交流奠定坚实的基础。该研究对当前材料化学专业英语教学中存在的一些问题进行了分析，并从教学内容、教学方法、教师素质等方面就如何提高材料化学专业英语的教学效果进行了探讨，以期对改善教学质量和提高学生学习兴趣等方面有所促进。     

硼亲和材料的制备方法新进展

近年来，硼亲和技术由于选择性好、质谱兼容性高、操作简便等优点，成为分析化学、生物医学等领域的研究热点，广泛应用于儿茶酚、核苷、糖蛋白、糖肽等顺式二羟基生物分子的分离富集和检测。本文对近年来新型硼亲和材料的制备方法进行了评述，主要包括点击化学法、原子转移自由基聚合法、超支化聚合物修饰法、分子印迹法和整体合成法，以期为新型硼亲和材料的发展提供参考。     

Atomistic insight into the lubrication of glycerol aqueous solution: The role of the solid interface-induced microstructure of fluid molecules

Molecular dynamics simulations are performed to investigate the solid surface-induced microstructure and friction coefficient of glycerol aqueous solutions with different water contents confined in graphene and FeO nanoslits. Results show that the friction coefficient of glycerol aqueous solutions confined in both nanoslits presents similar nonlinear variation tendencies with increasing water content, but their lowest value and the corresponding water contents differ. Distinctive microstructures of the near-surface liquid layer induced by surfaces with different hydrophilicity are responsible for their difference in lubrication. The sliding primarily occurs at the solid–liquid interface for the hydrophobic graphene nanoslit owing to almost the same velocity difference in fluid molecules. By contrast, the sliding mainly occurs at the liquid–liquid interface for the hydrophilic FeO nanoslit because of the large velocity difference in fluid molecules. The weaker the interaction force at the sliding position, the lower the friction coefficient.     

Furan fatty acid concentrations in tea infusions prepared from green,black, and herbal teas

Furan fatty acids (FuFAs) are valuable antioxidants with highly effective radical scavenging properties which are widely distributed at low levels in food. Previous research indicated that tea is a valuable source of FuFAs. However, tea is only consumed in form of infusions. To fill this gap, we prepared infusions from different herbal, green, and black teas. Initial measurements with GC-MSMS of tea verified previous findings that 11-(3,4-dimethyl-5-penylfuran-2-yl)-undecanoic acid (11D5) was the prevalent FuFA in tea matrix. Therefore, 11D5 was quantified in tea infusions by means of UHPLC-MSMS equipment after mild alkaline hydrolysis. While herbal tea infusions were low or free of FuFAs, 11D5 was detectable in all samples of green and black tea infusions. Amounts of 11D5 were higher in green tea than in black tea. Moreover, Darjeeling tea infusions were by ~30% richer in 11D5 than black and green teas from other regions. Each cup of green and black tea infusion may provide 20–60 μg 11D5, which is about 5% of the amounts found in tea samples. Spread over the day, regular tea consumption may contribute to the intake of valuable FuFAs.     

Non-oxidative Decomposition of CH4 Over CeO2 and CeO2–SiO2 Supported Bimetallic Ni–Mo Catalysts

Catalysis Letters - The development of highly active and durable catalysts for H2 production through CH4 decomposition process is still a great challenge. In this study, CeO2 and CeO2–SiO2...     

The physicochemical and fire extinguishing performance of aqueous film-forming foams based on a class of short-chain fluorinated surfactants

Aqueous film-forming foams (AFFFs) are an important for fire extinguishing, and their key ingredient is fluorinated surfactant. In recent years, traditional long-chain fluorinated surfactants have been banned by most countries because of their persistence, bio-accumulation and toxicity. Therefore, increased attention has been paid to the research and development of short-chain fluorinated surfactants. As is well known, the introduction of hydrophilic or hydrophobic groups in a surfactant affects its surface activity, and therefore, the fire extinguishing performance of AFFFs. In this work, a series of short-chain fluorosurfactant-based AFFFs with different hydrophobic chain lengths were prepared. The physicochemical performance of mixed systems (fluorinated surfactant plus sodium hexanesulfonate), including surface activity, spreading ability, foam expansion, drainage time, and the fire extinguishing and burn-back performance of AFFFs were studied. The results show that the critical micelle concentration (CMC) and the surface tension (γ_CMC) at the CMC of mixed systems at 25°C are lower than 7.68 mmol/L and 16.51 mN/m, respectively. For mixed systems, the average spreading rate is more than 1.09 cm/s, the foam expansion is over 7.1, and the drainage time is greater than 3.28 min. The fire extinguishing time of AFFFs on fuels is less than 51 s while the burn-back time is more than 15.18 min. The results imply a potential application prospect of the short-chain fluorinated surfactants in AFFFs.